Bubble’s of Life

Ingredients

• 1. Khus syrup 30 ml
• 2. Lemon Juice 10 ml
• 3. Soaked Sabja Seeds 10gm
• 4. Simple syrup 20 ml
• 4. Soda 100ml

Bartender of the day: B Siddartha (BCT&CA 2nd sem)

Steps to make:

• 1. Soak the sabja seeds in water for 2 -3 minutes
• 2. In a shaker add ice cubes, add khus syrup, lemon juice, soaked sabja seeds and simple syrup. shake it well.
• 3. Take a pilsner glass and add the drink, top it up with soda.
• 4. serve chilled by adding 3 ice cubes.