Mr. Ganesh (BHMCT 2ND sem ) is a budding Bartender who is keen to make him career in Bar outlet. He has been nominated by Indian Institute of Hotel Management and culinary arts as the Bartender of the day.
Ingredients
1. 60 ml Tequila
2. 150 ml Freshly squeezed orange juice
3. 20 ml Fresh lime juice
4. 20 ml Agave nectar (or simple syrup)
5. 5 gms Coarse sea salt or margarita salt (rimming the glass)
6. As required Ice
7. 100 ml Chilled sparkling water (grapefruit-flavored)
8. 1 no Orange, orange peel, grapefruit, or lime slices (for garnish)
Instructions
1. Rub a lime wedge around the rim of two cocktail glasses. Dip the rims in coarse sea salt or
margarita salt.
2. In a cocktail shaker, add tequila, orange juice, lime juice and agave nectar.
3. Add ice and shake until well chilled.
4. Fill the prepared glasses with ice. Strain the shaken mixture into each glass.
5. Top with chilled grapefruit-flavored sparkling water to the glass.
6. Garnish with a slice of orange, orange peel, grapefruit or lime. Optionally, add fresh edible
