
Category Recipes
Mushrooms & Fresh Herbs Pelmini (Meat Dumplings)
Ingredients: Eggs 2 nos Flour 200 gms Oil 10ml Salt 10 gms Mushrooms … Continue reading Mushrooms & Fresh Herbs Pelmini (Meat Dumplings)
PANEER TIKKA
INGREDIENTS: Paneer cubes 250gm Ginger garlic paste 50gm Curd 150gm Red chilli powder 15gm Turmeric … Continue reading PANEER TIKKA
GUJARATI KICHIDI
Ingredients: • 250 gms Rice • 250 gms Split Moong Dal, • 8 gms Turmeric powder • Salt as per taste • 5 gms Asafetida (hing powder) For Tempering: • 25 ml Ghee • 15 ml Oil • 8 gms Cumin seeds • 8 gms Mustard seeds • 10 gms Ginger, finely chopped • 1 … Continue reading GUJARATI KICHIDI
Hot Beer Soup
Ingredients: 1 kingfisher light beer 650 ml Cinnamon stick 10 gms Fresh cream 100 ml Eggs yolks 4 nos Sugar … Continue reading Hot Beer Soup
Tangdi Kebab
INGREDIENTS Chicken drumstick 6 nos Ginger garlic paste 50gm Curd 150gm Red chilli powder 15gm Turmeric … Continue reading Tangdi Kebab
