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INGREDIENTS Nutrition: 1lb boneless skinless chicken breast MARINADE 1teaspoon black pepper 1teaspoon ground cumin 1teaspoon ground coriander 1⁄2teaspoon turmeric 1teaspoon chopped garlic 1tablespoon brown sugar 1tablespoon vegetable oil 1tablespoon soy sauce 1tablespoon lemon juice 1teaspoon fish sauce 16bamboo skewers oil or coconut milk peanut sauce (recipe #63210) fresh cilantro leaves romaine lettuce leaf Procedure: … Continue reading Malaysian Food Plate Presentation
Ingredients for Popiah Recipe: Prawns (medium) cooked 100 grams Cornflour/ corn starch ¼ cup Refined flour (maida) ¾ cup Salt to taste Black pepper powder to taste Eggs 2 Oil 1 tablespoon + as required Bamboo shoots tinned 50 grams Garlic cloves finely chopped 4-5 Onion finely chopped 1 medium Hoisin sauce 1 teaspoon Light … Continue reading Popiah
INGREDIENTS FOR BIBIMBAP (SERVES 3 TO 4) MEAT AND MEAT SAUCE 100g (3.5 ounces) beef mince 1 Tbsp soy sauce 1 Tbsp sesame oil 1 tsp sugar – I used brown sugar 1/4 tsp minced garlic VEGETABLES AND OTHER 250g (0.6 pounds) mildly seasoned spinach 350g (0.8 pounds) mildly seasoned bean sprouts – (You … Continue reading Korean Bibimap
Ingredients Nutrition: 600g white fish fillets, roughly chopped 2red chilies, finely chopped 2garlic cloves, crushed 2tablespoons smooth light peanut butter 2tablespoons finely chopped coriander 1tablespoon fish sauce 1small red onion, finely chopped 1⁄2cup mayonnaise 1⁄4cup coriander, roughly chopped 2tablespoons sweet chili sauce 1tablespoon grated lime rind 1teaspoon lime juice plain flour, for rolling oil, for … Continue reading Thai Fish Balls
Ingredients (1 cup = 250 ML) for dough: 3 cups maida / all-purpose flour / plain flour salt to taste 2 tbsp butter unsalted cold water as required for butter dough: 400 grams butter cold 2 tsp lemon juice / vinegar salt to taste ½ cup maida / all-purpose flour / plain flour for … Continue reading Vegetable Puff